JSnake Posted December 2, 2015 Share Posted December 2, 2015 Does anyone know where one can get a good city ham around these parts? Looking for hams cut from the shank-end, spiral-sliced, bone-in with no added water or "natural juices" labels. They should also already be cured and smoked so I can just roast to serving temp and carve. I know there's always the option of a butcher but I'm wondering if there's a supermarket that will give up the goods. It's very important that the conditions I laid out are met. Link to comment Share on other sites More sharing options...
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