jonstewart Posted June 8, 2017 Share Posted June 8, 2017 Mola opened tonight, in the former Radius space on Mount Pleasant St (the same building as Purple Patch). I was lucky enough to be invited by owners Karlos Leopold and Erin Lingle to the soft opening last week. Good, adult-tasting cocktails and a nice, short list of Spanish wines. We didn't try the seafood dishes, but the veggie plates had a lot of depth of flavor, the sort of Mediterranean treatment that's more common in California restaurants. Below: fried goat cheese with honey and beet chips, and sherry-glazed artichokes with herb, egg, and pine nut sauce. Their website at http://www.moladc.com is still under construction. The initial menu is here (350523116-Mola-Menu.pdf) 2 Link to comment Share on other sites More sharing options...
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