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Via Carota, Chef Rita Sodi's Homestyle Italian Gastroteca at 51 Grove Street in West Village

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On 10/25/2016 at 7:32 PM, Marty L. said:

Next time you're looking for a great, civilized meal in the West Village, try i Sodi (Tuscan without frills).

On 10/25/2016 at 9:28 PM, DonRocks said:

Note that chef-owner Rita Sodi also co-owns Via Carota with Buvette's Jodi Williams.

Some more pix from a visit a couple of months ago:


Porcini with blueberries and pecorino


Grilled artichokes with lemon aioli


Octopus with pesto


Grilled asparagus, caprino cheese, pickled shallots




Green beans with pesto and pine nuts


Chicken liver crostini

Rather disappointing. Was dry and needed a bit more "oomph".


Charred pork belly, served with sweet-and-sour onions

Awesomesauce on a plate


Raspberry crostata -- dry and crumbly.

Not too bad though -- with two glasses of white wine, coffee and herb tea, came out to $120 pp (incl. tax and 20% tip).

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