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Nancy's Hustle - Chef Jason Vaughn's Eclectic, Hip Bistro in EaDo, Featuring Modern American Small Plates


Josh

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Cristina and I spent our 13th anniversary at one of 2018's hot-spots. We arrived a touch early for our reservations, planning on a drink at the bar, but beware that there is really not much room for standing and drinking.  Cocktails were great though.  The Nancy Cakes (Johnny cakes with whipped butter and trout roe) have gotten a lot of press (and they're definitely good), but the lamb dumplings with crispy garlic were the star of the night for me.

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