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Anise Hyssop (Agastache Foeniculum)


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 Does anyone else grow this? If so how do you use it?  For the past few years I’ve grown this and use the leaves in salads, where it is delicious.    However, due to a lack of vigilance  on my part last year I have a huge crop this year, more  then I want to use in salads,   So I’m looking for other potential options . I don’t drink tea really. TIA. 

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