Jump to content
Sign in to follow this  
ktmoomau

Dr.com Cooking Club

Recommended Posts

I need to know about projected end time, too. We have sukkot gatherings to get to that evening.

Share this post


Link to post
Share on other sites

So with rise times- the first rise is 1 hour and the second is 20 minutes and then 15, and steaming is about 15 minutes, so with preparation time from start to eating- I would think 3 hours is likely the amount of time we might need. I could do one batch and have it start the first rise before, and then we can make other batches when people arrive?

Share this post


Link to post
Share on other sites

That makes sense - we always have a couple of doughs made when people come over for cookie baking. 1pm works for us!

Share this post


Link to post
Share on other sites

I also have an evening party to attend so starting earlier works for me as well. 

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Sign in to follow this  

×
×
  • Create New...