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Jeff Heineman

Mission BBQ, Owners Bill Kraus and Steve Newton's Glen Burnie BBQ Chain Now Operating or Opening in Numerous Locations

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On 12/30/2019 at 6:48 AM, DonRocks said:

Can anyone give me any culinary reason to try it

I second what Dean said

I started to eat the worst sausage I have ever put in my mouth at the Columbia location. It reminded me why I have said many times that, just because someone knows how to smoke meat it does not mean they know how to make sausage. The skill-sets have nothing in common, yet more often than not the barbecue places that say they make their own sausage almost always disappoint. (I'm looking at you, Monk's BBQ).

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In Annapolis, Mission has a BBQ boat.  They deliver food to boats docked out on mooring balls. A true advantage but on land the Annapolis Smokehouse is much better.

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I live in Columbia, and really- it is one of our better options for a lot of people. Usually the brisket is cooked well and cut nicely, and other meats are nice too. (I have not had as much consistency in other locations.)  I had not had the sausage, but sides are decent and they have sauces I like. The people that work there are also wonderful. That being said, if you live in areas with other bbq places you like- I am not sure I would drive for it frequently. 

I wish they had pickles though!

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