lperry Posted March 21, 2008 Share Posted March 21, 2008 Where are people in Alexandria City buying their smoked paprika? I figure a good bet is the Penzey's in Falls Church, but the traffic and parking issues there drive me nuts. Is there another, closer, car-friendly source? Thanks- Linda Link to comment Share on other sites More sharing options...
monavano Posted March 21, 2008 Share Posted March 21, 2008 Where are people in Alexandria City buying their smoked paprika? I figure a good bet is the Penzey's in Falls Church, but the traffic and parking issues there drive me nuts. Is there another, closer, car-friendly source?Thanks- Linda I think a safe bet would be the Mediterranean Bakery in Alexandria, across from Home Depot. http://www.eastwestmart.com/aboutus.html Link to comment Share on other sites More sharing options...
lperry Posted March 21, 2008 Author Share Posted March 21, 2008 Thanks for the link! I had no idea they had such a nice website. They don't list the paprika in their online catalog, but I can always use an excuse to go there. I love their fresh cheeses. Link to comment Share on other sites More sharing options...
mktye Posted March 22, 2008 Share Posted March 22, 2008 According to their website, La Cuisine in Old Town carries it. Not that around there parking is much better... Link to comment Share on other sites More sharing options...
CrescentFresh Posted March 23, 2008 Share Posted March 23, 2008 I buy mine from La Tienda and have never been disappointed. Link to comment Share on other sites More sharing options...
acevedo81 Posted March 17, 2009 Share Posted March 17, 2009 As Sean stated the accompaniments were spot on great too. In all it was a great meal and I'm very glad I went back. I definitely plan on returning! I may even bring in some smoked spanish paprika to add to the fried egg added onto my bacon cheese burger. Ummmm . . . Lipitor . . . Cheers! Completely unrelated to Spider Kelly's, I agree with you on the smoked spanish paprika, it's addictive and goes well with so much food. I sprinkle it in a bag of regular chips, french fries, eggs, basically anything. Link to comment Share on other sites More sharing options...
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