HollyatLRA Posted April 10, 2008 Share Posted April 10, 2008 For Wine enthusiasts, Morton's the Steakhouse is hosting a Duckhorn Wine Dinner... What: A reception and dinner featuring the lavish wines of Napa Valley’s Duckhorn Vineyards paired with Morton’s outstanding signature cuisine. Warm Brie Baguette topped with Wild Mushrooms, Oysters on the Half Shell, Smoked Salmon Canapes Duckhorn, Napa, Sauvignon Blanc 2007 Mixed Field Greens with Walnuts, Sliced Apples, Blue Cheese Crumbles, Dijon Vinaigrette Duckhorn, Napa, Goldeneye Pinot Noir, 2005 Broiled Lamb Chop with Sauteed Spinach and Mushrooms Duckhorn, Napa, Paradux, 2005 Filet Diane or Cajun Salmon, both served with Twice Baked Potato and Sauteed Garlic Green Beans Filet: Duckhorn, Decoy, Meritage, 2005 Salmon: Duckhorn, Napa, Merlot, 2005 Cheese and Fruit Platter, Chocolate Covered Strawberries Quinta Do Noval Tawny Port Where: Morton’s The Steakhouse 11956 Market Street Reston, VA 20190 When: Friday, May 9, 2008 6:30 pm Reception 7:00 pm Dinner Price: $175 per person (inclusive of tax and gratuity) RSVP: Required – Call Sarah Giles at (703) 796-0128 Link to comment Share on other sites More sharing options...
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