My passion is spicy food, and the hotter, the better, as long as it is also flavorful and interesting. I add habaneros to anything that looks like it needs a little enhancement, and am always on the search for restaurants that have flamethrower dishes. One of my pet peeves is an "ethnic" restaurant that holds back on the firepower when I order a dish "hot" because the server thinks the white guy can't handle the heat.
I'm looking for a pepper that is described as super hot -- naga jolokia. Check out his youtube for details.
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My passion is spicy food, and the hotter, the better, as long as it is also flavorful and interesting. I add habaneros to anything that looks like it needs a little enhancement, and am always on the search for restaurants that have flamethrower dishes. One of my pet peeves is an "ethnic" restaurant that holds back on the firepower when I order a dish "hot" because the server thinks the white guy can't handle the heat.
I'm looking for a pepper that is described as super hot -- naga jolokia. Check out his youtube for details.
http://www.youtube.com/watch?v=9zXPRw6QTyc IF you can tell me where to buy them in DC, plez let me know.
I'm not sure what to expect by posting this, but here it is.