bigbear

Divide and concur.

..... I love decorating cakes, .....

That's right. Pies don't need no stinkin' decoratin'.

mmmmmmmm..... Warm apple pie with sharp cheddar cheese. Vanilla ice-cream goes-with also.

The fact that you need a thread to discuss that pie might be better than cake only illustrates the innate superiority of cake as the standard by which all pies are measured, and inevitably come up short. Mmmmmmmmmmmmmmm. Cake.

You are wrong.

Felix Unger

Mincemeat pie.

Ooooooooh. Damn. Now, that's all I'll be thinking about for the next 4 or 5 months.

Maybe some Rocky Mountain oysters, from Rockville, for Rockwell.

Thanks, Don.

[hit backspace twice] I don't know, but I've heard it's very expensive. Depending on the quality of the liquor involved-- up to $5,000 a pop!

I think that this licker can cost you your job.

Will this work with my USB 1.1?

My favorite restaurant in Lancaster is The Loft. My family and I have always enjoyed ourselves there. Great Manhattan cocktails, Chimay Bleue ale, shad roe in season, prime beef, venison, lobster, etc..... what's not to like. If you have any special requests, you can call and talk to Chef Gunter Backhaus. He has always been very accommodating.