The reuben is probably my favorite sandwich: corned beef, swiss, sauerkraut, and either Russian dressing or mustard (my variation) on crunchy grilled rye. Does any place in DC or the Maryland 'burbs do this sandwich well? I have suffered through innumerable crappy reubens with soggy bread, cold fillings, flavorless sauerkraut, etc., or reuben panini that get the whole concept wrong wrong wrong. Worse yet are the "turkey reubens" which should find another name for themselves as they are abominations.
EatBar in clarendon does a pretty good pastrami on housemade rye, and housemade pastrami with eatbar island dressing which is delicious. its not a reuben but worth the try if your ever in the area.
Reubens
in Washington DC Restaurants and Dining
Posted
EatBar in clarendon does a pretty good pastrami on housemade rye, and housemade pastrami with eatbar island dressing which is delicious. its not a reuben but worth the try if your ever in the area.