emissary81
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Posts posted by emissary81
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It's not made everyday, but the Greek Deli makes a really good chili. Not too spicy, and you get a nice piece of fresh baked bread for dunking/sopping up the last of it in the container. You can also order it over orso for a Greek take on chili mac.
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Kostas making the Avgolemono Soup
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There was an update on Daily Candy today, which included the website. http://gstreetfood.com/ Any idea of opening date?
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Hello All -
My name is Matt and I've been reading the board for a while now and love to read all your gastronomic insights. I'm from New Jersey originally, so I'm always on the lookout for a semi-authentic NY/NJ style pie. I enjoy Vace's version quite a bit. I will try to write more and share my thoughts on various food places I encounter in the future.
Matt.
Sakina Halal Grill (Formerly Mayur Kabab House), Owner Kazi Mannan's Pakistani, Nepalese, and Indian Cuisine at 11th and K Street, East Downtown
in Washington DC Restaurants and Dining
Posted
Just was here for lunch to try the buffet, which had a very nice and varied vegetable dishes. The chickpeas were quite well prepared and flavored. I may have caught them on an off day, or in between replenishing the buffet, as there was very few meat options.
They now have a new website http://www.mayurkababhousedc.com