chacha

Stachowski Brand Charcuterie is now at the Falls Church winter farmer’s market Saturday mornings and The Palisades on Sunday mornings.

Since its prolly going to snow like hell tonight i am going to have a drive by today as well as tomorrow. I will be at the same location - N cleveland and lee highway parking lot next to 7-11 - tonight at 7 pm. I will be there tomorrow at 11 am. If anyone has any suggestions, please reply.

Since its prolly going to snow like hell tonight i am going to have a drive by today as well as tomorrow. I will be at the same location - N cleveland and lee highway parking lot next to 7-11 - tonight at 7 pm. I will be there tomorrow at 11 am. If anyone has any suggestions, please reply.

Ok The 19th it is. Same location - 11 am. N cleveland and lee highway parking lot next to 7-11.

Tons of great charcuterie.

Password: cheap sunglasses

too many drive bys is dangerous but one last one for the year .tell me the 12th or 19th which one?

11 am. N cleveland and lee highway parking lot next to 7-11

too many items to list but here are some teasers

autum game pate of venison , quail and candied chessnuts

duck liver mousse with chicken of the woods mushroons

blood sausage

duck Galantine anise scented with brandied cherries

breasola

and a varieity of sausages

and of course KIELBASA

also I'm breaking down a 300lb. pig from VA. with a belly thats no lie three inches thick so if some one wants some for braising let me know

password:SBC GO

Whats a holiday without some SBC love?

Any interest in a holiday drive-by this Saturday?

Featuring an autumn game pate of venison and quail with candied chestnuts.

And of course lots of sausage.

Stand by for the 411 and password.

who's showing ? bring someone new who's kool with meat.koolwhip

11 AM, My bad

this saturday at 11 pm.

HEY AT THE CORNER OF LEE HIGHWAY AND CLEVELAND (n. arlington u know straight up gangster) in the parking lot of 7-11. with me will be

fresh kielbasa

smoked kielbasa

veal bratwurst

chicken brat

portuguez linguica

lamb merguez

wild boar salumi cotto

beef salumi (white wine and cardamon)

pheasant pate

beef cheek pate (figs and walnuts)

bresola (moldy beef )

duck proscuitto (6 month aged)

password: kool whip

Who's jonesin for some? saturday 11 pm.In the 7-11 parking lot at the corner of lee highway and cleveland (N. arlington u know staight up ganster!)

sausages?

FRESH KIELBASA (POLSKA)

SMOKED KIELBASA

LAMB MERGUEZ

VEAL BRATWURST (VEAL AND CREAM YUM O)

CHICKEN BRAT (DRIED APPLE SOAKED WITH HARD CIDER AND SAGE)

SMOKED DUCK SAUSAGE (PORT AND JUNIPER)

POTUGUEZ LINGUICA (SMOKEY PAPRIKA AND SHERRY)

All come with built in fatty drippin juicyness say it again fatty trippin juiceyness

french shizzle "sa cra bleu"

BOURGONE STYLE PHEASANT PATE (PINOT NOIR PEARL ONIONS AND LARDON)

BEEF CHEEK PATE (DRIED FIG AND WALNUTS)

salumi cotto two ways "mama mia"

(BEEF AND PORK FERMENTED WITH WHITE WINE AND CARDAMON)

(WILD BOAR FLAVORED WITH BEET AND CLOVE)

old school dry cured maturity (for over 21 yrs. old consumtion)

BRESOLA (MOLDY BEEF BABY)

DUCK PROSCUITTO (DOUBLE BREASTED 6 MONTHS AGED)

PS. PASS WORD (KOOL WHIP)

who wants? NEEDS some original Charcuterie (crafted meat) STACHOWSKI BRAND?

Stachowski Charcuterie sales and pick up for orders

For Saturday the 26th

Kielbasa

Portequese Linguica

Lamb Merguez

Country pate

Pheasant pate

Chicken Bratwurst

Veal Bratwurst

Spot to be named during the week along with the new password

Tell your friends

If anybody is interested in some Easter kielbasa come and pick it up.(5301 32nd st. N. ARL. va. 22207)

10 AM - 2 PM TOMORROW. Go directly to the garage.

Saturday April 11. or call me 202 413 7355.

Thanks for all the chat about the name- I have showed to my partner.

mucho amore, I will bring more next time. and start chirpin about the name. togeather we stimulated each other and the govt.wasn't involved.

Good Evening Devotees.

Stachowski Brand drive-by on the Virginia Avenue side of the Watergate-

It is practically deserted now...

Fresh Kielbasa

Lamb Merguez

Pate de Campagne

Bresola

Salami Cotto

Stachowski Brand Charcuterie

Saturday March 14

12 p.m

Watergate Hotel

Look for the 88 Trooper

Password ChaCha

ChaCha getting ready for another drive-by a week from Saturday (March14)

location to be disclosed.

Stachowski Charcuterie sales and pick up for orders

Tomorrow Sunday December 21 from 12-2 p.m.

Meet me on Pershing drive in the parking lot near the intersection of Route 50 in Arlington.

I will have

Christmas Boudin flavored with cardamom and ginger 12/lb

Venison Pate 19.5/lb

Country Pate 10.50/lb

Rabbit Terrine 13.65/lb

Fresh Kielbasa 5.53/lb

I will be driving a junkie trooper. The password is chacha.

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[Editor's note: Click down to Post #92 (May 1, 2012) for the opening of Stachowski Market and Deli. Congratulations, Jamie! Cheers, Rocks]

Yeah - good luck on that email thing. I emailed him a week ago and am still waiting for a response. I was really hoping for some tete de veau and duck prosciutto for the holidays. Oh, well...

Hey I hear someone was looking for me- the email address is jamiestachowski@gmail.com

Email me for a complete list of the charcuterie-

My apologies but please email me with your order (I can get most requests fufilled by the holiday.)

Or

you may still enjoy my pates, pastrami, and sausages at Thirsty Bernie,and I recommend speaking with lucius the mgr. (member "thirsty b") for details.

mucho amor

Jamie Stachowski