I'm a self-proclaimed foodie who is in "career transition" from the corporate world and is trying to make my passion my profession. That's as far as I've gotten!
I have been a both a successful bartender and server, but only part time while pushing papers in corporate management.
Now I am trying to make my way into restaurants and hotels as a career - help!! (I don't think being a Yelp Elite member is resume material, but it's a fun hobby.)
Love trying new restaurants, but still hang out in my tried and true favorites on The Hill.
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I'm a self-proclaimed foodie who is in "career transition" from the corporate world and is trying to make my passion my profession. That's as far as I've gotten!
I have been a both a successful bartender and server, but only part time while pushing papers in corporate management.
Now I am trying to make my way into restaurants and hotels as a career - help!! (I don't think being a Yelp Elite member is resume material, but it's a fun hobby.)
Love trying new restaurants, but still hang out in my tried and true favorites on The Hill.