heyjudedc Posted April 14, 2009 Posted April 14, 2009 On Tuesday, April 21st at 7:00 p.m., Mio will host its very first Virginia Wine Dinner. Partnering with Fabbioli Cellars, a small, family owned and operated vineyard based in Leesburg, the dinner will unite a menu of decadent dishes prepared by executive chef Nicholas Stefanelli to be paired with choice selections from Fabbioli’s collection. Join vineyard owner Doug Fabbioli alongside Mio owner Manuel Iguina and chef Nicholas Stefanelli for a fantastic evening of spring wining and dining. This four-course prix fixe dinner is $80 per person, including tax and gratuity. For additional information and a preview of the menu visit www.miorestaurant.com. To secure reservations to this special event, please call Mio at 202-955-0075.
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