The Hersch Posted April 2, 2012 Posted April 2, 2012 I've been delinquent about posting here. New EIC gig keeps me swamped. We ate at Trummers for my birthday, and the next day I left for Europe. The meal was flawless, the food superb. They've started carrying Russian Standard vodka for my martinis. This is partly because I asked, and partly because I'd been complaining about having to import my own every time I went to Russia. The fact that they would carry this just because I asked is very cool. Fortunately the martinis were also very very cool, or more accurately, downright cold. This is as it should be. I'd have provided a more detailed description of the dinner but my food sense was muddled by a catastrphe that was so horrifying that it almost defies description. But I'll try. My favorite sausage vendor in Germany was replaced by (God, give me strength to say this). My favorite sausage vendor, the place that had the stand in the Hannover train station where they sold their own house-made sausages and sold the local beer was closed and replaced by a Burger King. There, I've said it. I'm still trying to erase my food memories from that part of March. I was supposed to go back, but all I can think of is that Burger King sign, so I cancelled the trip. Sigh. Wayne Rash Sorry to hear about your trauma, but martinis are made with gin.
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