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Cháteau Léoville Poyferré @ Eola


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Hello All,

We'll be hosting a wine dinner with Château Léoville Poyferré on May 1, 2013. Here's the menu:

Pavillion de Léoville Poyferré, Saint-Julien 2010
Lamb’s Sweetbreads, fava beans, radish, morels, sorrel & molasses butter

Moulin Riche, Saint-Julien 2007
Terrine of Wild Maine Lobster & Leeks, watercress, caviar & oyster gelee

Château Le Crock, Cru Bourgois, Saint-Estephe 2009

Tomato Braised Snails, bacon, kale & puff pastry

Léoville Poyferré, 2ieme Grand Cru Classe, Saint-Julien 2008 & 2005
Dry Aged Pekin Duck Breast, barley, ramps, wild licorice jus

Léoville Poyferré, 2ieme Grand Cru Classe, Saint-Julien 2000
Tomme de Savoie, smoked honey, caraway flatbread, cashews

Cost is $135.00 (plus tip & tax). We are filling up fast so please call and ask for our GM Darlin Kulla about avaibility. 202.466.4441

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