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mendocino

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Posts posted by mendocino

  1. Hello all,

    We still have a few openings for New Years Eve. In addition to our a la carte menu, which will be offered all night, we will have a 5 course tasting menu available for $85 with wine pairings $130. Our regular menu is on our website.

    http://mendocinodc.com/pdf/menu.pdf

    Tasting menu

    Amuse Bouche

    I.

    “Vitello Tonnato” veal tenderloin, ahi tuna, shallots and capers

    II.

    Leek crusted scallop, lobster raviolini, coriander-lemongrass broth

    III.

    Seared black bass, shrimp and country ham risotto, cuisson du homard

    IV.

    Mustard lamb chop, celery root puree, braised celery, Périgord truffle, garlic lamb jus

    V.

    Araguani chocolate terrine, nutella gelato, pistachio emulsion

    Mignardise

    Happy Holidays!

    Sincerly,

    The staff at Mendocino

  2. New Years Eve Menu

    5:30-8:30 a la carte and

    prix fixe $75 w/wine pairings $125

    8:30 to 11:00 prix fixe only $95 wine pairings $170

    amuse bouche

    first course

    duo of tartares, hamachi with hackleback caviar, beef with quail egg

    second course

    hand cut tagliarini, poached lobster, cockles, urchin cream

    third course

    crispy parsley crusted halibut, potato mousseline, chantrelles, veal jus

    fourth course

    pan roasted muscovy duck breast, turnip, artichoke and truffle gratin, armagnac duck jus

    fifth course

    apple beignets, pear-chestnut confiture, cinnamon ice cream

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