jwk444 Posted February 26, 2012 Share Posted February 26, 2012 Hands On Cooking Classes Schedule 2012 Chef Enzo Fargione 10 am – 2 pm Class includes lunch, wine, beverages, recipe book, Elisir aprons. Class does not include tax and 15% gratuities Saturday 2/18/2012 Tuscan Secrets and Country Cooking $129.00 Saturday 3/3/2012 Pastas and Pasta Sauces $129.00 Saturday 3/17/2012 Game in the kitchen $129.00 Saturday 3/31/2012 Italian Traditional Easter Feast $129.00 Saturday 4/14/2012 Cooking with Fish and Shellfish $129.00 Saturday 4/28/2012 “Retro” Once Upon a Time Veal and Beef $129.00 Saturday 5/12/2012 Appetite Openers $129.00 Link to comment Share on other sites More sharing options...
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