brendanc Posted May 15, 2006 Share Posted May 15, 2006 Circle Bistro is looking for a sous chef, line cook and pastry chef. We are expanding our kitchen staff and need to fill these positions. Ideallly all candidates will have fine dining experience and a passion for their metier. Chronicallly late or disenchanted need not apply. Link to comment Share on other sites More sharing options...
brendanc Posted August 6, 2006 Author Share Posted August 6, 2006 Circle Bistro is looking for a sous chef, line cook and pastry chef. We are expanding our kitchen staff and need to fill these positions. Ideallly all candidates will have fine dining experience and a passion for their metier. Chronicallly late or disenchanted need not apply. Now we need line cooks for evening and some daytime shifts see previous description. Link to comment Share on other sites More sharing options...
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