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flygirl

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Posts posted by flygirl

  1. if I remember, when I get back after Labor Day I will post here. there is a resto on the Waterfront that makes Pine Bark (seafood soup/stew with sherry- don't forget the sherry!) that is utter heaven and I don't even like seafood!

  2. http://carolinawine.biz/index.asp?CartId={...0-57E9FD2911A7}

    which is Carolina Wine in Raleigh, NC. There were two cases still available six hours ago. They ship via Fed Ex ground to the D. C. area for second day delivery. They (and a handful of others) take delivery of the wine in mid to late September so temperature should not be a problem.

    Good luck.

    how much total? (including VA tax and shipping...)

    I inquired into shipping wines home from Tuscany - I visited Poggio Antico in Montalcino - apparently a case shipped from Italy was over 200 bucks just for shipping charges. i.e. a case is well over 700 bucks... needless to say I just bought 3 bottles and carried them home. which apparently is impossible to do now. wonder how ticked off the wineries are at the terrorists.

  3. thank you! that looks good.

    after I posted I did a little searching... I found "restaurant pages" (can you tell I am a newbie??)

    and here are a few that looked interesting, if this helps narrow it down.

    http://www.vermilionrestaurant.com/htdocs/dinner.html

    http://www.maithai.us/

    http://www.cafesalsarestaurant.com/html/dinner_menu.html

    http://www.alalucia.com/index_files/Page595.htm

    http://www.southside815.com/menus.asp

    http://www.100king.com/menu/index.php

    ps. outdoor seating is a bonus too - especially if the nights remain as nice as this!

  4. A friend of mine is in town and we plan to meet tomorrow night in Old Town. It's been ages since I've been there.

    Any recos for a place that would be under 100 bucks for two people, assuming an appetizer, two mains, and a couple glasses of wine? (not a bottle as I have a loooooooong drive home).

    I know we can go to the Union Street Pub... hate Fishmarket... a few places I know about are rather spendy...

    thanks!

  5. snip snip

    The full menu was available for RW with no upcharges. Our bill at the bar was $33, at the table $169, both before tip.

    great writeup AGM, nothing more to add. unless I think of something. I'd go back for the beets. If they changed the menu (I hear, monthly? I'd consider going back to give them one more chance but overall it was rather bland. you could tell it was quite good quality food, but there was something missing. maybe as simple as salt. not sure.

    the post-prandial sauterne was quite good.

    I noted to a friend of mine the next day... the three of us had gone to Corduroy a few weeks prior. The differences in the food could actually even be noted in the DECOR of either place. Viridian - spare, simple, clean, nothing to hide. Corduroy - richer, more texture. I'd go back to Corduroy again and again, in a heartbeat.

    the Q now is, AGM - did you review our night out at Notte Bianche? I hope not all of it. :)

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