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iolaire

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Posts posted by iolaire

  1. We often eat out in Bethesda which we all know is a wasteland of mediocrity. I try to post our better meals but don't have the sophisticated palate of most on this board, plus my wife is not willing to try many new things so we are kind of limited.

    Im good with Bethesda As long as you plug Matuba's lunch time rotary sushi:-)

    More $20 Tuesdays sound good, I'm on the form to benefit from member orgaized events...

  2. I'm a member of another site with a more modern forum software, with thinks like likes, status points and such using the http://xenforo.com/ forum system.

    I have to say adding some interactivity and recognition for posts and comments is a huge motivator to be active in the site. The site: http://milepoint.com/forums/ allows people to "like" your posts and you get a nice stats. You also get alerts when someone quotes your post! Another nice feature is to be able to "subscribe" to a thread, via alerts or email - your choice.

    red_alerts.jpg

    stats.jpg

    Note that the account shown is a secondary account with no activity, I feel much better about the 2,600 likes on my primary account - but I did not have any active alerts on that account right now.

    The site also has membership levels, and actually gives out prizes (shirts, Starbucks gift cards) to high point based members. (Keep in mind this is business, not a hobby site, from someone who founded an earlier forum based miles/point site, successfully sold it and restarted the same type of business after his non-compete ran out.)

    To me the likes are highly motivating to post – just like other sites it feels good as people recognize your contribution.

    So if you want to play or look at Xenforo they do have a converter for your forum software: http://xenforo.com/help/importing/

    Also it looks like IP.Board also has the likes functionality:

    http://community.invisionpower.com/blog/1174/entry-5844-ipboard-320-new-reputation-mode-like/

    Turning that on and getting someone to help make the "likes" very visiable to the user would help get people more active.

  3. It may be a casual/sports bar-ish, but Crystal City Sports pub is open as usual for Christmas and has special menu's including Prime Rib for $17. I no longer have the email with the x-mass offers, but I'd expect this page to be updated tomorrow: http://www.ccsportsp...m/Specials.html

    Most likely they have some sort of brunch/breakfast bar with traditional items in the AM. Call it basic comfort food for a basic price. The pub is huge so I doubt space will be an issue, but it probably will be lively.

  4. As of this afternoon, my local Harris Teeter was still out of power. I am very grateful to the hard-working folks participating in clean up -- it is tough.

    I picked up a few bags of ice for free from the Harris Teeter on Glebe, I was very appreciative. They obviously got the ice trucks heading up here early and were making an effort to assist the community. At times I think they were also giving away dry ice.

    There were various corporate looking “suits” in polo’s standing around that appeared as if they had come up from some HQ location.

  5. I'm getting confirmation of where to send y'all if you want to volunteer. I do not know if volunteering will get you a ticket - in fact, I'd doubt that it does - so if you want a ticket, you might want to buy soon!

    For those of you who plan to volunteer I hope that they are more flexible than in the past. A few years ago my wife and I volunteered for this event they were EXTREEMLY firm about no sampling by volunteers and such. Probably because it was staffed with college kids. Given the restrictions and overall experience we did volunteered for this event a second time.

  6. My biggest pet peeve relates the marketing or use as an ingredient of “salmon” especially the use of “wild salmon” without recognition of the species. (I grew up in AK salmon fishing.)

    There are five species in Alaska with a per pound values (off the boat, prior to huge distribution markups) that could range from $0.10/lb. to say $5.00/lb. (prices fluctuates by year). Even on the better quality scale you might have Coho at say $1.50, Sockeye at $2.50 and Chinook (with two different meat color/flavor variations – red or white) at say $5/lb. Plus of course you have the Atlantic salmon – the species that is as farmed all over…

    So when people use the generic term “salmon” they usually mean cheap farmed Atlantic salmon – but then when you see “wild salmon” you really don’t know what you are getting and the relative quality of the species being served.

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