zoramargolis Posted June 30, 2006 Share Posted June 30, 2006 I don't have an ice cream maker. If I did, I might be tempted to try this flavor combo I thought of yesterday: PIS'TOFFIO-- pistachios, toffee and ice cold anger And for those gastronauts who are always game for eating exotica: LEMUR ORANG PIE I don't know why I just thought of this--I'm not making this up--my 8th grade Home Ec teacher at John Burroughs Junior High in L.A. was named Carmen Crumpacker. I swear to god. Link to comment Share on other sites More sharing options...
Al Dente Posted June 30, 2006 Share Posted June 30, 2006 My crackpot concept is to open a falafel joint. It would be called "Falafel Waffle". I'd somehow make falafels in a round waffle iron thereby creating large, flat, half-moon shaped falafels that would fit perfectly into 1/2 of a round pita. I'm sure to make millions. Link to comment Share on other sites More sharing options...
Andelman Posted June 30, 2006 Share Posted June 30, 2006 One night, many, many years ago my roommate was eating a piece of french toast. It just so happened that his bite pattern produced an image of Richard Nixons profile in the before mentioned piece of french toast (it REALLY looked like nixon, but I will admit that our room smelled like Otto's jacket ) So he had this great idea to open up a place in DC called Presidential Pancakes where all of the pancakes/french toast would look like the profile of one of previous presidents...So if anyone wants to invest.... Link to comment Share on other sites More sharing options...
ol_ironstomach Posted July 1, 2006 Share Posted July 1, 2006 Many moons ago, I was at the Andrews AFB airshow with a few friends when we noticed an unfortunate confluence of two signs on a food vending booth. Viewed from where we stood, they read SAUSAGE SPECIALTY DRINKS. Predictably if not regrettably, we ran with the theme. Link to comment Share on other sites More sharing options...
crackers Posted July 1, 2006 Share Posted July 1, 2006 Predictably if not regrettably, we ran with the theme. These are too funny not to post: Grande Wurst (Grand Marnier and a wurst) Minced Julep Dr. Pepperoni Head Cheese Brain Freeze Peppermint Patè Head Cheeze Whiz Olive and Pimento Loaf Smoothie Scrapple on the Beach Bloodwurst Mary Chipped Russian (Kahlua and Creamed Chipped Beef) Chorizo-rita Tanqueray and Tongue (aka ``The Gin Lick'') Ground Beefeater Scrapple-cino (Mocha Scrapple-cino, Grande decaf skim mocha scrapple-cino, with a twist of lemon.) Harvey WallBangers and Mash Hormel Gibson Lit'l Smokies Martini Sausage and Scrambled Egg Creme Spamhatten Samuel Adams Triple Bockwurst Fuzzy Tongue (Peach Schnapps and Orange Juice, with a slice of tongue) Organ Creamsicle (like a Orange Cremesicle, only different) Grand Guts Tripe Sec (Cow, Pork and Sheep Stomach with Triple Sec) Sex with a Haggis Mulled Swine Andouille Iced Tea Chorizo Sunrise Captain Organ's Spiced Bum Spamorangie (Spam and a single malt Glenmorangie Scotch) Glenliverwurst (Liverwurst and a single malt Glenlivet Scotch) Slim Jim Beam (think swizzle stick) Sloe Gin Lick Up Against the Wall Longhorned Iced Tea Havartini Yoo-Hoof Clambord KielbasAle Mountain Ewe Haggis Colada Squirrely Temple Whiskey Sauerbraten Link to comment Share on other sites More sharing options...
zoramargolis Posted July 1, 2006 Author Share Posted July 1, 2006 My crackpot concept is to open a falafel joint. It would be called "Falafel Waffle". I'd somehow make falafels in a round waffle iron thereby creating large, flat, half-moon shaped falafels that would fit perfectly into 1/2 of a round pita. I'm sure to make millions. Not that far off from "World's Wurst" a California hot dog chain. Though you probably ought to call it Falafel Wawful for it to be analogous. Link to comment Share on other sites More sharing options...
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