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Dovetail in the Viceroy Hotel DC


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Shhh- guess who is back on the public side.... after 14 1/2 years of working in the private side at one of oldest country clubs not only in this area but the country- I have jumped back into the public side. Our Chef is James gee of "I eddie cano' fame and ownership. I don't play an everyday role but we are just off 14th street in the old radiator space. good outdoor space- great food, awesome cocktails and not the craziness of 14th street. Come say hello and can't wait to get this place rocking and rolling.

Dovetail Opening Press Release.docx

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