ICD Posted June 14, 2022 Share Posted June 14, 2022 My son and I went here during his RM graduation weekend. We ordered a large sausage pizza, which was really good. It's Maryland style-a rectangular pizza with lots of cheese and sausage and a slightly sweet sauce. The owner mentioned he makes the dough every morning and the cheese is not processed. However, the main reason we went was for the Sri Lankan dishes, both of which were excellent. We split the Ceylon Kottu and Deviled Chicken. The former was like eating some of the best stuffing we ever had. The chicken was like a chicharron covered in sauce, accompanied by onions and bell peppers. This is family run business and everyone was extremely nice and helpful. Bonus is that you can hit the Bruster's in the same plaza afterwards. https://cornerpizzansubs.com/ 2 Link to comment Share on other sites More sharing options...
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