Marty L. Posted January 21, 2023 Posted January 21, 2023 Go early (and often)--everything's delicious and, as Eater notes, it (proverbially) flies off the shelves. (And it's only a block or two from the best barbeque in the DMV, at 2Fifty.)https://dc.eater.com/2023/1/18/23560803/sourdough-flies-off-the-shelves-at-marylands-buzziest-new-bakery 3
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