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Smokecraft


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After some very inconsistent food at Smoking Kow (tiny, like 4 bites, upcharged spare ribs), I decide to try Smokecraft even though it’s considerably more expensive (and fancier).

Food was good, but still inconsistent. Nice brisket, good flavor and pretty moist, but only two small slices. The bbq pork belly also had good flavor, but of two small slices I’d say 3/4 of the total was fat. I’ve had smoked pork belly before, at Chubby’s, and it doesn’t have to be that bad. For $23 (24?) for a two item combo + $4 upcharge for brisket, I’m even less willing to tolerate that kind of misfire.  Flavor was great, though.

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