Izakaya Seki, a new Japanese tavern, is seeking enthusiastic and talented staff to fill sous chef and line cook positions for our restaurant, which will specialize in authentic and traditional Japanese pub food.
Applicants should possess the following:
Strong cooking fundamentals
Proven professional experience
Enthusiasm about becoming part of an opening restaurant team
Ability to work well with others
Eagerness to learn new techniques and skills
A passion for food and hospitality
If you are looking to become part of our family-run, independent company and have the desire to learn and grow in your profession, we would like to speak with you about the opportunity to help us open our restaurant.
Please send your resume with 3 current professional references to sekidc@gmail.com.
Izakaya Seki, a new Japanese tavern, is seeking enthusiastic and talented staff to fill sous chef and line cook positions for our restaurant, which will specialize in authentic and traditional Japanese pub food. Applicants should possess the following: Strong cooking fundamentals Proven professional experience Enthusiasm about becoming part of an opening restaurant team Ability to work well with others Eagerness to learn new techniques and skills A passion for food and hospitality If you are looking to become part of our family-run, independent company and have the desire to learn and grow in your profession, we would like to speak with you about the opportunity to help us open our restaurant. Please send your resume with 3 current professional references to sekidc@gmail.com.