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Demi-Glace Sauce


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For those without time, space, or a jparrott in the house to make their own, Williams-Sonoma has their veal, beef, chicken, and mushroom demi-glace on sale for $16.99, regularly $29.00, for a 10.5 oz jar. It appears that they've changed packaging, so be sure to look for the discounted line. The jars I have seen have an expiration of December 2012.

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