johnb Posted October 26, 2005 Share Posted October 26, 2005 In the FWIW category, Gayot.com, in its annual "restaurant issue," has just named Cathal Armstrong one of America's top five rising chefs. http://www.gayot.com/restaurants/restauran...isingchefs.html Link to comment Share on other sites More sharing options...
monavano Posted October 26, 2005 Share Posted October 26, 2005 Yes, we DO know how lucky we are Link to comment Share on other sites More sharing options...
DonRocks Posted October 29, 2005 Share Posted October 29, 2005 Richard O'Connell Ziebold Armstrong Their toque ratings are laughably inept - they simply don't know what they're doing (trust me, they don't) - but hell, it's still Gayot, so I suppose it bears some weight. Congratulations to the four chefs named. Link to comment Share on other sites More sharing options...
bilrus Posted October 29, 2005 Share Posted October 29, 2005 There are some real head scratchers on that list. 321 Ashland Restaurant Kolumbia and La Colline in the 15/20 range? But it would be hard to argue that the four listed here aren't in the ballpark of deserving the honor. Link to comment Share on other sites More sharing options...
Joe H Posted October 29, 2005 Share Posted October 29, 2005 Maestro with 14, Per Se is not listed as one of New York's ten best.... Link to comment Share on other sites More sharing options...
DonRocks Posted October 29, 2005 Share Posted October 29, 2005 Maestro with 14, Per Se is not listed as one of New York's ten best.... I thought everyone knew that Maestro, Palena, Corduroy, Firefly and Ray's The Steaks are all on the same culinary level as Austin Grill, Mrs. K's Toll House, Nooshi and Tacuba Cantina Mexicana. Can you really say "it's wrong" to have given all these relatively equivalent establishments 14 tocques? Perhaps we're all being a bit harsh. Cheers, Rocks. P.S. To any judges or representatives from Gayot reading this ... do you have any idea how stupid you are? You're not merely inept; you're full-fledged stupid. Your guide is a joke. P.P.S. MAESTRO AND AUSTIN GRILL GET THE SAME FOOD RATING! Link to comment Share on other sites More sharing options...
Meaghan Posted October 29, 2005 Share Posted October 29, 2005 Look how many lemmings there are out there! Link to comment Share on other sites More sharing options...
ScotteeM Posted October 29, 2005 Share Posted October 29, 2005 (edited) P.S. To any judges or representatives from Gayot reading this ... do you have any idea how stupid you are? You're not merely inept; you're full-fledged stupid. Your guide is a joke. What he said! [edited to add] "No Rating" for Galileo (which is explained because the restaurant is "new or undergoing changes" And, of the "top 40" restaurants in the US, two are in DC, and 10 are in NYC. This is the worst "guide" I've seen in a while. Edited October 29, 2005 by ScotteeM Link to comment Share on other sites More sharing options...
Nathan Anda Posted October 30, 2005 Share Posted October 30, 2005 I know the guide is bad and all, but I am glad that it let me know that I work at a southern restuarant (not) and that even though there is no (') in our name, the smart guy/gal who reviewed us thinks/thought there should be. (imagine a sarcastic tone of voice) Link to comment Share on other sites More sharing options...
brendanc Posted October 30, 2005 Share Posted October 30, 2005 I know the guide is bad and all, but I am glad that it let me know that I work at a southern restuarant (not) and that even though there is no (') in our name, the smart guy/gal who reviewed us thinks/thought there should be. (imagine a sarcastic tone of voice) Hey they've got me putting peanuts in a squash blossom, the only thing I put peanuts in is when I make POng-POng noodles for staff meal. Link to comment Share on other sites More sharing options...
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