mdt Posted June 28, 2012 Share Posted June 28, 2012 I have been using the Cowboy Charcoal and Whole Foods brand, which happens to be from the same source, and have found it to contain too many small/tiny pieces to keep good heat going for a long time. I tried Wicked Good Charcoal last night and it was much better. Mostly large pieces in the bag and it burned (very) hot and very long. I have looked at this charcoal review site which has some good info, but figured that folks here would have some good info. If it makes a difference I have a CharGriller Smokin'Pro. Link to comment Share on other sites More sharing options...
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