Al Dente Posted March 8, 2006 Share Posted March 8, 2006 The missus and I had a solid meal at Burma on 6th last night. Try the spare ribs with honey-- they were tender and full of flavor. The beef curry was disappointing as I had read in the Post and Washingtonian that it was packing some serious heat, but this was bland and flat. We also tried a dried bean curd dish with stir-fried veggies which was a winner.Despite the space being a former jujitsu studio or some such, the place has an agreeable warmth-- kind of like eating in someone's home. I'm sure I'll be back because I have a feeling there are some dishes on the menu that I'll enjoy more than that curry. Salads and apps were $6-8, and entrees around $11. Link to comment Share on other sites More sharing options...
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