scottreitz Posted March 12, 2007 Share Posted March 12, 2007 I just got done eating a plain bowl of white rice dressed in nothing but a stuffed red chili pickle my friend brought me back from India. The simplicity made me realize just how awesome these things are. Complex, robust, and powerful. I never eat Indian without them anymore. A lot of the jarred versions I purchase in markets here are a little lame. Very salty, and over powering. So a lot of the time I make them at home.I'm wondering. What Indian places around town have really stellar pickles. Stuffed chili, green chili, lemon, lime, bombay duck. Has anyone been to a place where the pickles really shine? If not we need to find one. Link to comment Share on other sites More sharing options...
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