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alexandria1

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Everything posted by alexandria1

  1. They did a major renovation of the shopping center about ten years ago, around the time the Harris Teeter opened. Not sure when La Casa consolidated the separate pizzeria into the restaurant.
  2. Eleven years later and still amazing how inconsistent this place is. Eating at the Pentagon City food court on a spring Sunday afternoon is a bad idea to begin with, but when the burrista (is that a thing?) laid out a teaspoon of rice, a half-thimble of beans, and six millimoles of barbacoa on my tortilla, I wished, for the first time in fifteen years, that I had gone to Taco Bell.
  3. "Matt" wasn't the diner who had lived in China. The only comment I've ever gotten on a receipt was "TURIST!!" at a coffee shop in Copenhagen with a heavily non-Danish crowd.
  4. Quick hits from a recent solo trip, in more or less chronological order: Straight Out of Brooklyn Pizzeria--Arrived late and hungry and plenty of fans leaving the soccer game at BC Place were lining up at this slice spot on Robson Street, so I joined them. Slice of white pizza just out of the oven was a good start to the visit. Seemed like a place that was born to serve slices to drunk people late at night, but they actually closed quite early, about 10 PM on a Saturday night. Solly's Bagels--still-warm sesame seed bagel, what's not to like? Supposed to have good cinnamon buns as well. Footo Croissant--Footo apparently stands for "Fresh Out of the Oven", which was not in evidence during my visits. Plain croissant was okay. Garlic croissant, which I'd never had before, wasn't that garlicky. They have some more ununsual flavors including maple bacon and something with pistachios. Decent breakfast pastry option if it's near your hotel. Pacific Centre Food Court--Needing a quick early lunch before meeting someone, I thought I'd grab something here, but all the options looked nasty, so instead I grabbed a donut from Tim Horton's, which is no better than Dunkin' Donuts but still has to be done at least once on every Canada visit. The Oreo donut with the Stanley Cup logo on the frosting was amusing in light of the struggles of Canadian teams this season. Banana Leaf Malaysia (Robson St Location)--Sambal Tiger Prawns were a bit more belacan-forward than I would have expected in a North American restaurant, but flavors were muted overall. I like the version from Cradle of Flavor better. Granville Island Market--Glazed sour cream donut from Lee's was excellent. Room temperature rosemary rocksalt bagel from Sigel's was demanding on the jaw. Salam Bombay--Paint-by-numbers Indian lunch buffet downtown. Bubble Tea--I liked Shiny Tea (locations at Crystal Mall and Aberdeen Square) better than Chatime on Robson Street. Nicli Pizza--You don't go to Vancouver for the pizza, but the Diavola pizza was very good. Place was dead at 6:00 on a Monday evening, maybe one table occupied and a couple solo diners at the bar. Beer--lots of places heavily focused on "local micros", with 20+ taps but not much variety of styles. It struck me that Canadian craft beer hasn't made much of a mark south of the border, maybe Unibroue but that's been owned by big breweries for a while now. Didn't make it to Alibi Room. Saboten Express--In the food court at Aberdeen Centre, I think this is the only North American location of the Japanese Tonkatsu chain. I'm not a Tonkatsu connoisseur but it was great for food court food. Dinesty Dumpling House--Robson Street location, not to be confused with the Dynasty Seafood Restaurant discussed in above posts. Steamed pork soup dumplings were good, short ribs in black pepper sauce also good but I'd probably get something else next time. The guy at the table next to me was complaining to the waitress about his chicken dish. Bella Gelateria--Belgian Brownie and Burnt Caramel both hit the spot. The Yaletown location is also a proper restaurant with pizza and other Italian offerings. BC Place--Concession options weren't very inspiring. There was a Vij's stand with a couple offerings including a lamb curry but I figured it wouldn't be representative of their best efforts. Ended up getting a smoked brisket sandwich which was overpowered by the cabbage-based topping.
  5. The Albany Institute has a nice new cafe (museum admission not required) featuring excellent pastries and gelato from nearby bakery Crisan (who closed their own cafe a while back), as well as soup, sandwiches, and light meals, generally of the pre-made variety. Decent crowd on a Friday lunchtime. Local friends were excited about Chester's, a smokehouse/deli featuring mainly Polish meats which opened last summer--unfortunately our own eating plans didn't allow me a chance to sample the sausages, but the beef jerky with red pepper made for a nice spicy snack.
  6. The Hershey Pantry people opened a bakery/coffee shop called Desserts, Etc. across the street a few years ago. Who didn't grow up dreaming of getting breakfast from a place called Desserts, Etc.? The cinnamon buns hit the spot, although it's probably good that this is a once- or twice-a-year treat for me.
  7. I once had a superb, rum-infused Granizado gelato here. Follow-up visits didn't quite meet the same standard, but that won't keep me from making more attempts this summer!
  8. Ate at the new 14th Street location recently. Nice-looking space, not very busy early on a weekend afternoon. Service at the bar was friendly and attentive. Brisket sandwich ($16 with two small sides, $11 for the sandwich only) was just okay--brisket wasn't quite as moist as I was hoping for, and was cut into small chunks that were hard to keep from falling from the sandwich. Maybe it would have been better in non-sandwich form. Collards were more on the "meaty" side than the "tangy" side. Baked beans were baked beans. Oliver's Blonde Ale ($6) was a quite good with an unexpectedly bitter finish, reminiscent of De Ranke XX Bitter, although I haven't had that in a while so don't quote me on that. Need to try the ribs next time.
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