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Shawarma, Gyro, Al Pastor, Döner Kabob - Made with Real Meat, Stacked

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Could folks list restaurants (Middle Eastern, Greek, Mexican, Turkish) that stack their cones with real meat, instead of the processed stuff?

I don't care if the meat is frozen; I just don't want it processed.

I don't care if it's ground and mixed with spices; I just don't want fillers.

I'm talking about something like this:

as opposed to something like this:


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