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Ferris Bueller

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About Ferris Bueller

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    hammerhead

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  1. Ferris Bueller
    Now expanding their original location and purchased a super-roaster - not branded or publicized yet, but it in the plans.
  2. Ferris Bueller
    Bad timing, but at start of pandemic and subsequent closures in March, they opened a 4th location in Great Falls Village. Pretty much right behind the Bank of America.
  3. Ferris Bueller
    ...and the Sterling location closed pretty quickly...signs are gone and place gutted.
  4. Ferris Bueller
    Pupatella Pizzeria Aims for Fall Opening in Reston by Fatimah Waseem, RestonNow Although the COVID-19 pandemic stalled plans to open but early 2020 at 1821 Wiehle Avenue, founding partner Michael Berger told Reston Now the restaurant is planning for a fall opening.
  5. Ferris Bueller
    I believe it at multiple locations, but this was at Reston. They are offering USDA Prime burger today, curbside pick up with a bottle of Pebble Lane, for $19.99. Specials change and are not every day.
  6. Ferris Bueller
    Banana Nutella Bread, stupid good. Lasted 48 hours in our house.
  7. Ferris Bueller
    Mortons delivered to our doorstep, USDA Prime burgers for $11. They also had Filet Sandwiches for $1/each....could not beat that, kids devoured them (so did I).
  8. Ferris Bueller
    Because around here (DC/MD/VA) they are going to cut you off anyway, whether you let them in or not, so why should they wave "thank you" - they own the road 😉 I, too let people in all the time, and maybe 15% of the time get a "thank you" wave. I rarely use my horn unless someone clearly doesn't see me - since that is a 100% guaranteed 🖕 - If I ever get honked at, I always respond with the "thank you" wave.
  9. Ferris Bueller
    MAKERS UNION PUB COMING TO RESTON TOWN CENTER by Chris Wadsworth, TheBurn We’re a diverse team of makers — baristas, bartenders, chefs, mixologists, roasters, distillers and brewers — who came together to create a neighborhood place we all need.
  10. Ferris Bueller
    No specific recommendations - Boston is a great city - the Northend is littered with Italian stuff, stores and restaurants. Depending on the nights there, you may need reservations, but literally take your pick, of what looks cool - you will likely have a great meal.
  11. Ferris Bueller
    Sakura does take reservations, but will not seat you unless your entire party is present. Place is big, and they get you seated, cook and out of there pretty quickly. Double your mileage limit (19) but an easy drive on the Toll Road is Nagoya. They take reservations, are in Ashburn, and have been there almost 20 years. We have probably been there 30 times. Kids love it, tables seat 10 and it is more calm and less rushed than Sakura. I think Sakura has ~20 locations, Nagoya 1.
  12. Ferris Bueller
    Korean Fried Chicken Spot to Open in Reston by Fatimah Waseem, RestonNow Bonchon coming to Plaza America - soon to be home to some great wings.
  13. Ferris Bueller started following Favorite Beer Shops in DC, MD and VA
  14. Ferris Bueller
    Lost Dog Cafe, has always had a pretty decent selection of beers on tap, as well as bottled and seasonal beers to go. Not sure if there is a thread on this place, but I have been going here since the late 80s and happy to start one. The detailed descriptions of the beers are helpful too if one willing to try something on description alone. Food and pizzas are very good at the original (North Arlington) location, some of the off-shoots are hit-or-miss.
  15. Ferris Bueller
    The Capital Burger to Open in Reston Town Center Next Week by Fatimah Waseem, RestonNow Roll up your sleeves Reston, and prepare for greatness on a brioche bun. The Capital Burger, with its luxe burgers, hand-cut fries, boozy shakes and an exceptional wine list, is a welcome addition to Reston Town Center’s fine dining scene
  16. Ferris Bueller
    Finally made it by to check out the location/wine/food options. Kitchen & bar are still in the same locations as they were before. Kitchen is opened up now with the renovation and they raised the ceilings and really opened the play up a lot. Clean, crisp lines, bare wood and simple painted wood. Service was ok, food was very good from appetizers <calamari, white truffle garlic bread, grilled cauliflower> Entrees followed and included pizza, squid ink pasta with calamari & white shrimp, chicken parm, bolognese all with fresh pasta. The Super Tuscan wine we enjoyed was reason
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