New: Bethesda Central Farm Market
#2
Posted 16 June 2009 - 03:14 PM
Nice variety, not just produce, but meats, cheeses, herbs, plants, flowers, honey, etc. and several vendors selling prepared foods to eat.
#3
Posted 16 June 2009 - 03:59 PM
This isn't the easiest site to navigate. A map indicating the two market locations and best parking options would be a big, big help.
Scoring a game is about bearing witness, expanding your own ability to observe. - Esquire, 2008.
#4
Posted 16 June 2009 - 05:00 PM
It's there, under "About Us", then "Hours and Location".This isn't the easiest site to navigate. A map indicating the two market locations and best parking options would be a big, big help.
#5
Posted 16 June 2009 - 08:26 PM
#6
Posted 16 June 2009 - 08:54 PM
You're in luck-it's on ThursdaysI forgot to go to the micro-Bethesda Tuesday market. Dang it.
Will schmooz for schmaltz-qwertyy
Just keep on smiling-Mrs. Brown
She never promised that life would be easy, but she did promise that if I hung with her the food would be good. -Joan Bauer
...the craving of a Jew for pork, in particular when it has been deep-fried, is a force greater than night or distance or a cold blast off the Gulf of Alaska.
-Michael Chabon
#7
Posted 17 June 2009 - 10:11 AM
Thanks Daniel. Not sure why I couldn't navigate there directly.It's there, under "About Us", then "Hours and Location".
Two Locations:
(1) Sundays 9:00am-1:00pm, June 7, 2009 until at least Nov. 1, 2009, located in the parking lot on Elm Street between Woodmont Ave. and Wisconsin Ave. in Bethesda (an *approximate* address for GPS is 4780 Elm St., 20814)
(2) Thursdays 3:00pm-7:00pm at Bethesda Lane (on Bethesda Row), year round, beginning June 11, 2009. (See Location 2 on the map below). Bethesda Lane is a pedestrian only street between Elm Street and Bethesda Avenue, parallel to and near Arlington Road.
Scoring a game is about bearing witness, expanding your own ability to observe. - Esquire, 2008.
#8
Posted 28 June 2009 - 12:11 PM
It is spacious, I'll give it that. Lots of room for people to let their dogs run to the end of their leash for other people to trip over. I am so not a fan of dogs at the Market. (BLToddler on the other hand was in heaven with all the doggies.)
Not many veggie vendors--plenty of fruits and cheese and other stuff. BLToddler was distraught that there wasn't a drinkable yogurt vendor. Such is life with a two year old.
I could easily see this as an addition to my Sunday routine but not as a stand alone substitute.
#9
Posted 28 June 2009 - 12:51 PM
that New Orleans sausage I can't spell, brats, lamb merguez, dc halfsmokes. Halfsmokes, I don't see the attraction. Got some merguez to look forward to. As mentioned elsewhere, few veggies. Some of the vendors do seem to be 'serious amateurs," the ones I'm find most interesting.
#10
Posted 08 July 2009 - 08:03 AM
#11
Posted 20 September 2009 - 07:55 PM
I just wanted to let everyone know that the Bethesda Central Farm Market is well worth a visit. We have been to the Sunday morning market several times and it just keeps getting better. You can get all of the usual fruit and vegetables from Toigo, Bending Bridge Farm, Red Bud Farm, Twin Springs Farm and others. Jamison has many forms of lamb; MeatCrafters has really delicious sausages (our favorites are the Lamb Merguez, the fresh Kielbasa, the Cajun Andouille, and the Chicken Basil). Atwater's is there with all of their incredible breads (our favorite is the Sunflower Flax). And you can get a personal tutorial and tasting on raw honey from the Naked Bee and olive oils from The Olive Man (sorry, I've forgotten the exact name of his business -- olive oils are delicious!)
Also want to mention the Sharpen This booth where you can get your knives sharpened while you shop! We took all of our kitchen knives there this morning and we were very pleased with the results. The price is comparable to what you would pay at Sur La Table ($1.00 per inch), but the results are better, in my opinion. Plus, you get your knives back within an hour, instead of waiting days. They are only there every other week, so their next visit will be Oct. 4th.
There are many other vendors that time does not permit me to include. We tend to get there early when the crowds are thinner than they may be later on. Parking is easy in the neighborhood.
http://www.bethesdac...farmmarket.com/
#12
Posted 20 September 2009 - 08:45 PM
You can read about the Bethesda Farmer's Market in the Farm and Farmer's Market forum here.
I looked there, but I did not see the Bethesda Central Farm Market listed. There is a Bethesda market listed, but that is not the same as this market.
#13
Posted 20 September 2009 - 08:57 PM
Thanks for the tips! I did not know about this one. And with parking being available, will have to check it out soon.I couldn't find an entry for these markets, so I've started this thread. If another thread exists, please move this.
I just wanted to let everyone know that the Bethesda Central Farm Market is well worth a visit. We have been to the Sunday morning market several times and it just keeps getting better. You can get all of the usual fruit and vegetables from Toigo, Bending Bridge Farm, Red Bud Farm, Twin Springs Farm and others. Jamison has many forms of lamb; MeatCrafters has really delicious sausages (our favorites are the Lamb Merguez, the fresh Kielbasa, the Cajun Andouille, and the Chicken Basil). Atwater's is there with all of their incredible breads (our favorite is the Sunflower Flax). And you can get a personal tutorial and tasting on raw honey from the Naked Bee and olive oils from The Olive Man (sorry, I've forgotten the exact name of his business -- olive oils are delicious!)
Also want to mention the Sharpen This booth where you can get your knives sharpened while you shop! We took all of our kitchen knives there this morning and we were very pleased with the results. The price is comparable to what you would pay at Sur La Table ($1.00 per inch), but the results are better, in my opinion. Plus, you get your knives back within an hour, instead of waiting days.
There are many other vendors that time does not permit me to include. We tend to get there early when the crowds are thinner than they may be later on. Parking is easy in the neighborhood.
http://www.bethesdac...farmmarket.com/
The iPhone Locavore app indicates that the market also appears again on Thursday evenings. I wonder if the abundance is mirrored there or if it's a smaller showing.
-KMango
"Everyone expects me to do certain things. It puts a ceiling on your progress. You’re blocked by your pride. To get good, you have to throw your board around and fall." -Rodney Mullen
#14
Posted 20 September 2009 - 09:21 PM
The iPhone Locavore app indicates that the market also appears again on Thursday evenings. I wonder if the abundance is mirrored there or if it's a smaller showing.
I haven't yet been to the Thursday afternoon market (3-7pm) in Bethesda Row, so can't comment on what's available then. Here's the link to the market, hopefully it will have info for you: http://www.bethesdac....com/index.html
Just to clarify:
The Sunday morning market is on Elm Street in an open-air parking lot between Wisconsin and Woodmont. The Thursday afternoon market is in the Bethesda Row pedestrian area where Le Pain Quotidien and Redwood Restaurant are located.
#15
Posted 08 November 2009 - 02:47 PM
#16
Posted 25 June 2010 - 02:34 PM
#17
Posted 25 June 2010 - 06:07 PM
Yes, from 3:00 to 7:00.Do they still do the Thursday afternoon time slop over in Bethesda Row? Been meaning to swing down there this season and have yet to. TIA
#18
Posted 27 June 2010 - 05:34 PM
Ah many thanks....finally poked around the interwebs myself and found that the place has moved to the parking deck lot behind adjacent to Jaleo. I'll have to check it out.Yes, from 3:00 to 7:00.
#19
Posted 27 June 2010 - 06:09 PM
Sunday mornings it is on the parking deck from 9:00 - 1:00. Thursday afternoons (3-7) it is in the pedestrian area between Elm Street and Bethesda Ave -- where Redwood is.Ah many thanks....finally poked around the interwebs myself and found that the place has moved to the parking deck lot behind adjacent to Jaleo. I'll have to check it out.
#20
Posted 15 July 2010 - 07:14 PM
*One of the stands sells berries from Westmoreland. They don't have a sign and I didn't really understand why they couldn't label themselves as Westmoreland but the lady selling them said they were. She also had the most beautiful squashblossoms, huge and fluffy and heirloom cherry tomatoes.
Will schmooz for schmaltz-qwertyy
Just keep on smiling-Mrs. Brown
She never promised that life would be easy, but she did promise that if I hung with her the food would be good. -Joan Bauer
...the craving of a Jew for pork, in particular when it has been deep-fried, is a force greater than night or distance or a cold blast off the Gulf of Alaska.
-Michael Chabon
#21
Posted 13 July 2011 - 04:48 PM
#22
Posted 23 April 2012 - 04:47 AM
#23
Posted 01 May 2012 - 10:38 PM
This market has vaulted to the top of my list for DC area markets. It's not small anymore on Sundays. They have the most diversity of vendors of any markets I've attended in the DC area, which include the usual subjects and less frequented ones too. In addition to produce vendors, they have 2 pickle stands, 2 (maybe 3) cheese purveyors, 2 smoked meat options, falafel, chips & salsa, coffee, chocolate, oh my the list goes on. Worth checking out if you haven't lately, or ever.
Have to agree with the above. We went this past weekend for the first time and really liked it. Westmoreland and one other vendor had loads of great early-season strawberries. And, the seafood vendor, who sells from a white truck, had an amazing broad mix of offerings, ranging from several fin fish, clams, and mussels to squid and just a few things from farther afield that aren't available in local waters. Full info on provenance written on the boards. Nothing frozen/all fresh.
The market isn't as big (or as crowded) as Dupont but love how it's managed with seemingly more reasonable rules. While I personally like that dogs are allowed, could see them changing that in the future depending on what they sense their customers would prefer. The big thing here is reasonableness with respect to balancing local with what customers value. Coffee at a farmers market. Go figure. Wonder if they'd allow a 2nd coffee vendor in if one of the better local roasters knocked on their door?
#24
Posted 01 May 2012 - 11:34 PM
Despite previous thread discussions, plus the fact that we would like to get Qualia into DC/MD markets, coffee roasters have been permitted at Virginia FMs for awhile. Usually it's Hondo Coffee or Beanetics, of which, I am a fan of the latter (have not tried the former yet, oddly).Coffee at a farmers market. Go figure.
(Just clarifying some things...)
Am not a fan of finding out that I started a new topic...
Oh ply me with barley,
Or ply me with rye,
Just don't expect to hear
A coherent goodbye.
#25
Posted 02 May 2012 - 07:46 AM
Elizabeth Miller
fast cars, slow food
#26
Posted 02 May 2012 - 08:28 AM
I like their current lineup of meat vendors a lot. I also wish there was a dairy vendor. I also don't find I like their produce options as much as I do the ones at Dupont or Takoma Park.
#27
Posted 02 May 2012 - 04:31 PM
We were so pleased to see the addition of Westmoreland Berry Farm and Fresh Crunch. We have fallen in love with Fresh Crunch's Horse Talk pickles (made with horseradish). Also great to see Susie Sunshine back with her incredible sprout salads -- I could live on those, especially the Sussex Homegrown. Sharpen This is a great asset at this market -- knife sharpening while you shop. Drop off your knives, pick them up when you're done. Our knives had not been sharpened since ST's last appearance at the market in the fall. We were SO happy to see them on opening day! Vernon's Seafood is always a great choice -- we always bring coolers so we can buy fish from Vernon. Certainly the number and variety of produce vendors is not as large as Dupont, and yet, you can find almost everything you need. Our favorite produce vendors are Bending Bridge and Twin Springs. And the musical offerings are always a nice addition -- especially love that the high school jazz combo has an opportunity to perform.
As dog lovers who are currently dogless, we LOVE that dogs are welcomed-- allows us to get our 'dog fix' on Sunday mornings. I haven't seen any problems caused by dogs and dogs have been present since the beginning. Why would you think they might change that?While I personally like that dogs are allowed, could see them changing that in the future depending on what they sense their customers would prefer. The big thing here is reasonableness with respect to balancing local with what customers value.
#28
Posted 03 May 2012 - 02:55 PM
Glad to see Sunday's Bethesda Central Farm Market getting some love. It's been our favorite FM since it opened in 2009. (Ok, full disclosure, if we lived in DC, we'd go to Dupont, but that's not really a weekly option from Rockville.) At first, we were skeptical about the move to the school, but now find that we like it even better -- a lot more 'elbow room' than the original location in the parking lot and the more recent Elm Street proper. Only downside is that our BofA ATM machine is not at the end of the block like it was on Elm, thus making planning ahead a necessity
.
We were so pleased to see the addition of Westmoreland Berry Farm and Fresh Crunch. We have fallen in love with Fresh Crunch's Horse Talk pickles (made with horseradish). Also great to see Susie Sunshine back with her incredible sprout salads -- I could live on those, especially the Sussex Homegrown. Sharpen This is a great asset at this market -- knife sharpening while you shop. Drop off your knives, pick them up when you're done. Our knives had not been sharpened since ST's last appearance at the market in the fall. We were SO happy to see them on opening day! Vernon's Seafood is always a great choice -- we always bring coolers so we can buy fish from Vernon. Certainly the number and variety of produce vendors is not as large as Dupont, and yet, you can find almost everything you need. Our favorite produce vendors are Bending Bridge and Twin Springs. And the musical offerings are always a nice addition -- especially love that the high school jazz combo has an opportunity to perform.
As dog lovers who are currently dogless, we LOVE that dogs are welcomed-- allows us to get our 'dog fix' on Sunday mornings. I haven't seen any problems caused by dogs and dogs have been present since the beginning. Why would you think they might change that?
Hi! I wasn't predicting they would change the dog policy; just that I wouldn't be shocked if it happened. I should just apologize though-kind of off topic for this thread and there are other threads for dining with dogs on dr.com. FWIW, we have a dog and love that dogs are allowed. We just try to be ultra sensitive to those who, for a wide variety of good reasons, aren't fond of dogs or can't be around them. And, sad but true, most anti-dog policies come about due to bad owners rather than bad dogs. Hopefully all dog owners will use good judgment and clean up after their dogs at all places where they are allowed.I'd love nothing more than dogs being allowed at Bethesda for a very long time. It does fit in with their more laid back and more customer (and producer) focused approach IMHO. Oh, and thanks for your post. Love the report and the detail!
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