DC in DC Posted August 31, 2005 Share Posted August 31, 2005 (edited) Last weekend, after a truly frustrating afternoon at Lowes, we finally got around to checking out Samantha's (according to the Post's website, it does have the apostrophe). We found it only by memory and luck ("I think it's on University").It has a nice casual, family-friendly vibe. We were starving, and demolished the salsa and chips. The salsa was pretty good-- it's thicker than most (not too drippy or runny). We started with the chicken tamales (billed as a Salvadoran "treat") and the ceviche. I thought the chicken in the tamales was a bit dry, but I think almost all chicken is dry (except at Palena Cafe). Nonetheless, the tamales had a great cornmeal flavor to them, and had garbanzo beans and mushrooms, and we really liked them. This was certainly not a mass-produced glob of cornmeal, as tamales can be. The fish ceviche was also excellent. It reminded us that we need to get back to Costa Verde for their huge ceviche appetizers....For entrees, I had the mariscos saltado, which was shrimp and scallops, assorted vegetables and onions in a "peruvian" broth. I didn't think it all came together that well (I am kind of picky about veggies and I didn't realize the dish would be predominately veggies so it was my own fault), but the sauce was nice. My husband had a dish that was chicken stuffed with peppers, mushrooms and spinach, which was recommended by the server. He was quite pleased with his dish-- everything was very fresh and flavorful.For the price point (low teens for entrees) and the authentic cuisine, we would definitely return.[edited to add a detail that I had forgotten] Edited October 3, 2013 by DonRocks Link to comment Share on other sites More sharing options...
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