crackers Posted September 7, 2006 Share Posted September 7, 2006 Anybody have any information about when this place is set to open? It is supposed to be a seafood restaurant owned by Francesco Ricchi with Enzo Febbraro (of Filomena) as chef. A friend of a friend who works in the building thinks it's set to open in November. And what else is Ricchi up to these days? (Besides leading tour groups through Italy that is...) Does he play any part in Etrusco or Cesco - two restaurants almost never mentioned on this board anymore? Link to comment Share on other sites More sharing options...
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