cajcaj
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Everything posted by cajcaj
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That could be - I've just always seen Cathal and Michelle listed as co-owner and him mentioned as mixologist and sommelier.
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True, Thrasher has been profiled a lot, but still I wouldn't necessarily expect him to be known but anyone not particularly interested in food. Also, he doesn't own 3 restaurants does he?
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I'm thinking of going on Friday night to try their omakase at the sushi bar. I called to ask about it ($42/person) and got kind of confusing answers. It seems the latest reservation they take is for 7pm (we'd be looking to show up later) and I when I asked if we'd be able to do omakase at the sushi bar as walk ins, she said she wasn't sure. What has been other's experiences with going here after 7pm, long waits? How about going for omakase as a walk in?
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Great, good to know - thanks!
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Question - I see that the online menus have the fried oysters on the bar and patio menu, but not on the regular dinner menu. Can you order them if not at the bar/out on the patio?
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Yep, this is the very article that got me thinking about getting to New Heights soon! Can't wait to try them!
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I've been eager to try the soft shells here - does anyone know if they still have them/will still have them this week?
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Speaking of Van Ness, has anyone tried the Italian Pizza Kitchen? It recently opened next to the nail salon at the corner of Conn and Albemarle.
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I know its still early - but has anyone been by there?
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and pray tell what might this dish be?
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Does Firefly have a happy hour? I didn't see mention of one on their website.
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Finally! The long awaited answer revealed! I knew I could count on you Don...
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Really? So no one's been in the last week or so and noticed this? Or has the scoop on what's up? As you can tell I'm very curious...
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Anyone out there know what the deal is with the disappearing fry plate?? My boyfriend and I went to the cafe about 2 weeks ago and were told they were "out" of the fry plate. My boyfriend went with a friend last night and it wasn't even on the menu anymore.
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What's with the pretty frequent accusations and implications that Tom Sietsema's identity is known? Does anyone know if there's truth to that? Below is an example: Falls Church, Va.: Hi, Tom from a fellow Minnesota native. No question today, just an observation: I was having dinner with a friend at Circle Bistro (this was a while back) and our server pointed you out in the dining room. Your cover is blown! Tom Sietsema: The same waiter must not have been working when I dropped by the bar recently and was told "The kitchen is closing in two minutes, so you better decide if you want anything to eat."
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Ah, now I see what you meant by your earlier comment. Well Ozio must do quite well with their sale of cigars then.
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I believe Ozio's is exempt - I was there a few weeks a go and there was a lot of smoking going on. The act exempts "tabacco bars" that are defined as receiving 10% or more of their annual revenue from on-site sale of tabacco products (excluding from vending machines) - not only the rental of on-site humidors. Now, has anyone been to Aroma recently? Are they exempt? I don't believe so since they had stopped selling cigars a while back.
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as i posted above, this is all I know - but I haven't been past there again since... Hey all - a friend and I tried to go to 21P last night for their happy hour (having never been there before). When we got there, we saw that they were closed and there were signs (DC signs) on the windows saying something about their registration hadn't been paid and therefore they were prevented from doing retail business. Anyone know what's up?
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I've only been once, but eager to go back! Just curious, do they happen to have black sesame ice cream? Does anyone have sesame ice cream for that matter?? I haven't been able to find it anywhere...
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Hey all - a friend and I tried to go to 21P last night for their happy hour (having never been there before). When we got there, we saw that they were closed and there were signs (DC signs) on the windows saying something about their registration hadn't been paid and therefore they were prevented from doing retail business. Anyone know what's up?
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I emailed them as well, no response yet.
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Sushi Bar with Koji, at the Glover Park Sushi Ko
cajcaj replied to DonRocks's topic in Washington DC Restaurants and Dining
I would really like to try Omakase at the sushi bar here - but i have a couple of questions... First - is it possible to make reservations to sit at the sushi bar? and second, around how much is it, I've read about $50/person minus sake - is this accurate? -
Has anyone ever been to this place? I've seen their ad in the metro at Bethesda - it says opening Fall 06, but I'm not sure if it has opened yet. Here is their website: http://www.dysfunctionalcuisine.com/ [No longer works] Apparently there is already one in Annapolis: http://www.yinyankee.com/ [No longer works] What's the word?