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John Wabeck

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Everything posted by John Wabeck

  1. John Wabeck
    Gascogne (French white, grenache blanc I think, some ugni blanc and Colombard as well). Jade Mt. Mouvedre. Sorry I couldn't welcome youse, but when Moms gets married you have to show up.
  2. John Wabeck
    OK. Wabeck is going to a wedding tomorrow. But Wabeck will get some wine sorted out.
  3. John Wabeck
    Wabeck is going to the Zoo. But Wabeck will get some wine sorted out.
  4. John Wabeck
    I thought it was going to be much, much more. Best day of my life my ass.
  5. John Wabeck
    Yes.
  6. John Wabeck
    Chassagne Montrachet, J.N. Gagnard, 1er cru "Clos de la Maltroye," 1999. Payroll is made much easier.
  7. John Wabeck
    Gin (Citadelle is my choice) in the freezer, small bottles of Schweppes, big ice cubes, serve in a big-ass wine glass (as not to warm up the beverage with your hand), lots of limes.
  8. John Wabeck
    This is pretty inaccurate. G+T made properly is a perfect cocktail. Jose Andres (no slouch himself) taught me how to make them, and I will say I am pretty much a disciple. I'd hardly call myself boring.
  9. John Wabeck
    Right. Lunch and dinner are the same, we offer a bunch of lunchy type things for lunch as specials.
  10. John Wabeck
    Do I need a hall pass to take a leak now?
  11. John Wabeck
    Chef; What's the best dish you've ever had, and if not from your hand, what's the best dish you've created? Do you see a danger in the avant-garde, that young chefs learn to make red wine air before fond de veau? Thanks for your time, I look forward to seeing you soon.
  12. John Wabeck
    Craig...shut yer yap and get driving mate...
  13. John Wabeck
    ...Proving that 1er cru Burgundy does go well with Mexican food.
  14. John Wabeck
    The Hotel George is managed by Kimpton (as is Poste/Monaco and Firefly/Hotel Madera), but Bistro Bis is Jeff Buben's deal. Just happens to share a roof.
  15. John Wabeck
    Charlie, don't walk into my kitchen, 'cause I'll be pissed off. Yeah we made it the last two years. We didn't this year, I'll still sleep well. But lots of deserving places did. I think Citronelle is the only one to make it all three years. I for one can't bitch about that. Who can bitch about Eve being so close to 4? And yes I have beef with some, but it'll take a of booze to get that out of me. 40 or so places, mostly (in my opinion) worthy. What else can you ask for? It's so easy to slag off someone than to do it yourself. Or to sell used cars.
  16. John Wabeck
    Let the hand-wringing begin
  17. John Wabeck
    Any e-gullet vets remember the wine clip train wreck?
  18. John Wabeck
    When am I a donkey?
  19. John Wabeck
    I don't know...
  20. John Wabeck
    Say it...
  21. John Wabeck
    Our 21 and 22 year olds seem to know what they're doing, Charlie. Pretty sure they do at Komi too.
  22. John Wabeck
    New menu Friday eve. Lamb stays, the prep is altered slightly.
  23. John Wabeck
    1789 does (I think they still do it) a good job.
  24. John Wabeck
    Rocks... BFA? WTF?
  25. John Wabeck
    Yet 2 more words...wine list.
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