Al Dente Posted October 2, 2006 Share Posted October 2, 2006 I'll be taking a trip to a cabin near Deep Creek Lake in a few weeks with some family and I'm on the hook for a day's worth of meals. Breakfast and dinner are already mapped out, but I only have the general outline ready for lunch. Grilled cheese sandwiches and tomato soup sounds good to me, but I want to "kick it up a few notches" to borrow a phrase.I'm a pretty good home cook, but I'm clueless when it comes to baking, so I doubt I'll bake my own bread. But maybe if someone has a straightforward recipe for bread suitable for the perfect grilled cheese, I'll give it a try. What would be the ideal cheese? Is there a great tomato soup recipe out there? Is there some kind of wacky Adria/Andres concept out there for a deconstructed version of this cold weather classic combo?Any and all ideas welcome.Thanks,Al Link to comment Share on other sites More sharing options...
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